The Public Health Agency of Canada collaborated with federal and provincial public health partners, the United States Centres for Disease Control and Prevention (U.S. CDC), and the U.S. Food and Drug Administration to investigate an outbreak of norovirus and gastrointestinal illnesses involving five provinces: British Columbia, Alberta, Saskatchewan, Manitoba and Ontario. The outbreak appears

Vancouver Coastal Health (VCH) is warning consumers to take steps to protect their health following an increase in cases of norovirus associated with consumption of raw B.C. oysters. Since Monday, March 14, more than 50 people have been affected with acute gastrointestinal illness, such as stomach pain, diarrhea or vomiting, after eating raw oysters. Lab

Two Rivers Public Health District is experiencing an increase of both norovirus and rotavirus cases in the district. In order to prevent the spread of both illnesses between people, Two Rivers strongly recommends taking the following actions:

• Washing hands carefully and frequently
• Staying home when experiencing vomiting and diarrhea
• Careful cleaning of